Shawarma Machine – 6 Gas Burners with Neutral Stainless Steel Cabinet

A heavy-duty commercial shawarma machine featuring 6 vertical gas burners and a neutral storage cabinet underneath; designed for continuous operation in high-volume restaurants, cafeterias, and catering facilities.

Key Technical Specifications

•           Reinforced 304 stainless steel structure and a high-strength spit capable of supporting heavy meat loads (40–60 kg, depending on the model).

•           6 vertical burners (infrared ceramic or cast iron) with independent flame controls for each burner.

•           Total heat output: 90,000–120,000 BTU (15,000–20,000 per burner), ensuring rapid roasting and a crispy exterior while keeping the interior succulent.

•           Heavy-duty rotation motor ensuring smooth, consistent rotation.

•           Adjustable distance between the meat and the burners; partial or full heat control for each burner

•           Storage cabinet beneath the unit featuring double-walled stainless steel doors for storing tools and trays

•           Large, removable grease drainage tray

•           Flame failure protection system and heat shields to protect the operator

•           Operates on propane (LPG) or natural gas (NG)

·           Dimensions:

            Length: 1500 mm

            Depth: 700 mm

            Height: 1000 + 900 mm

Applications

•           High-volume commercial meat and chicken shawarma preparation

•           Restaurants

•           Cafeterias

•           Catering kitchens