Gas fryer (2 pots) made of stainless steel

This gas fryer features two independent cooking basins, combining gas heating with precise temperature control via an electronic sensor. Constructed entirely of AISI 304 stainless steel, it offers faster heat recovery and lower operating costs than fully electric fryers, while providing greater precision than traditional gas-only fryers.

Key Technical Specifications

• Two independent oil tanks with a capacity of 18-22 liters each, featuring a cool zone for crumb collection and extended oil life.

• High-efficiency stainless steel tube burners under each tank, with a capacity of 40,000-50,000 BTU per tank (total 80,000-100,000 BTUs).

• Safe and easy-to-use electric ignition system with flame-out protection that automatically cuts off the gas supply.

• Integrated electric temperature sensor in each tank for precise oil temperature monitoring, with a range of 50°C-200°C.

• Automatic shut-off upon reaching the set temperature, with additional overheat protection.

• Electrical connection for the sensor and control only: 220-240V (low power consumption due to gas heating).

• High-temperature resistant frying baskets with handles. Insulated (2 baskets), stainless steel lids for each basin

• Front oil drain valves and removable crumb trays

• Compatible with propane (LPG) or natural gas (NG)

• Dimensions:

Length: 900 mm

Depth: 900 mm

Height: 900 mm

Applications:

• Restaurants

• Hotels

• Catering kitchens

• High-productivity fast food outlets